This makes me so excited, but also so nervous. I’m really hoping we make it through mum season without an early freeze this year.
The last couple of years we’ve gotten freezes early enough to kill off the flowers before they’d barely even bloomed so I didn’t get time to enjoy them. Sadly, it doesn’t take much and these are done. Even a lighter freeze kills off all the flowers and buds.
We don’t have any threats of freezing just yet, so I’m going to enjoy these as much as I can!
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